Gluten Free Menu

Appetizers

Grilled Shrimp – Marinated with lime and chiles grilled and served over spicy
cilantro cucumber – jicama slaw and drizzled with apricot crema. 11.95

Wine Contemplation Plate – Assorted artisan cheeses without crackers served
with pinot noir poached dried fruit, Mostarda and seasonal pâté. 14.95

Artichoke – Whole steamed artichoke served with drawn butter, lemon basil aioli and roasted red pepper-cracked mustard aioli. 9.95

M's Renowned Baked Dishes

All served in a casserole with garlic butter and havarti cheese melted on top, served without a hard roll.

Shrimp Scampi – 9.95

Escargot – 8.95

Mushrooms – 7.95

Soups and Salads

Bleu Cheese add $.75
All salads served without a hard roll.

M's House Salad – Crisp greens, sun dried tomato, bell pepper, red onion,
sunflower seeds, Romano cheese and creamy dill dressing. 4.25

Warm Duck – Roasted duck on a bed of fresh spinach with bleu cheese, walnuts,
roma tomato wedges, julienne vegetables, red onion and warm bacon
dressing. 13.95

Chicken Tenderloin – Grilled tenderloins served over romaine lettuce with
artichoke hearts, cucumbers, tomato wedges, Calamata olives, red onion,
pine nuts, feta cheese and Without Grilled Pita Bread with Greek
vinaigrette. 12.95

Steak – Grilled sirloin steak sliced and fanned over romaine lettuce with bleu cheese, red onion, mushrooms, tomatoes and peppercorn dressing. 13.95

Spinach – Tender spinach embellished with red onion, crumbled bacon,
tomato wedges, mushrooms and sliced egg, served with a choice of
warm bacon or creamy dill dressing. Small 5.25 Large 8.50

Caesar – Hearty romaine lettuce with Romano cheese, without garlic
croutons and our classic Caesar dressing. Small 4.95 Large 7.50
Add Salmon 12.95 Steak 10.95 Chicken 9.95 Shrimp 11.95

Chicken Salad – Tender morsels of chicken breast tossed with celery, red onion,
pecans and grapes in a sour cream dill dressing. Not served with a freshly
baked cinnamon roll. 9.95

Lamb – Marinated morsels of lamb grilled and served over spinach with feta
cheese, cucumbers, green onions and sun dried tomato – apricot chutney,
accompanied by spiced peach vinaigrette. 15.95

Cobb – Crisp greens tossed with turkey, bacon, tomato, egg, bleu cheese,
green onions, mushrooms and hazelnut vinaigrette, then finished
with a wedge of avocado. 10.95

Salmon – Grilled salmon filet on a bed of spinach with sliced egg, scallions,
cucumbers, artichoke hearts, tomato and Poppy Seed Dressing. 14.50

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Light Entrees

All selections served with a small salad.
Substitute a Caesar salad, spinach salad or a cup of soup - add 1.95

Sirloin Steak – Eight ounce garlic-marinated sirloin served over mashed potatoes with cracked pepper and bleu cheese dipping sauce. $16.50

New York – Ten ounce tenderized strip grilled and served with steamed
vegetables, mashed potatoes, without whisky sauce. 20.95

Stuffed Hamburger – Eight ounces of green pepper-mushroom
stuffed ground beef, topped with melted Swiss cheese,
served without a bun. 9.50

Lamb Burger – Ground lamb seasoned with garlic, pepper, thyme and
rosemary, grilled and topped with melted provolone cheese with a side of
Dijon mustard served without a bun. 9.95

Fish Burger – Grilled mahi-mahi filet with melted provolone cheese and tartar
sauce served without a bun. 11.95

Hot Dog – All beef, broiled and served on a hoagie bun with sides of relish,
mustard and ketchup. Sauerkraut served by request.
Served without a bun. 6.50

Pasta – Gluten-Free Pasta tossed with basil pesto and topped with Romano
cheese served without toasted baguette. 8.75
w/Chicken 9.95 w/Shrimp 10.95

Floyd's Skinny Plate – Fresh skinless chicken breast char-broiled, served with
lemon and steamed vegetables. 9.95 Substitute salmon filet 13.50

Indian Lamb Satay – Morsels of lamb sirloin marinated in toasted aromatic
spices, served over basmati rice with spicy yogurt sauce. 14.95

Desserts

Crème Brulee – Our version of this creamy custard served with caramelized
sugar topping. 5.95

Mocha Fudge Torte – An M's tradition! Thick, flourless dark chocolate torte
garnished with whipped cream and strawberry-Amaretto sauce. 5.25

Reservations Honored – Open seven days a week
20% added for parties of seven or more.

No checks accepted